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My Favorite Green Smoothie Recipe

Google green smoothie and you will find multiple recipes for this green concoction. Green smoothies are a blend of fruits and vegreen-smoothie-300x300getables with a heavy dose of green leafy vegetables usually kale or Swiss chard.

My favorite recipe:

  • 1 pear
  • 1 cucumber
  • 1/8 of a fresh pineapple
  • 2 cups of raw kale

Be creative with your fruit and throw in your favorites like grapes or strawberries. You need a heavy blender (Vitamix) to pulverize this into a drink. This recipe makes 4 servings and is about 50 calories per serving.

Is it magical, no, but it is a great way to get a serving of greens. It is also easy to take on the go. I have one in my lunch box right now. If you have a strong blender, give them a try.

 

How to EASILY Meal Plan – My Attempt to Become a Simplified Meal Planner

My husband and I used to fly by the seat of our pants when it came to weeknight dinners, often asking ourselves at 7pm “hmmm what’s for dinner” and most likely resorting to take-out. For the sake of our wallet and our waistlines,Cook this buy that chart I knew we needed to eat at home more and that meant having a plan ahead of time. So I took it one step at a time and slowing started meal planning. I began with just one dinner a week. Easy enough and laid the foundation. I got used to grocery shopping with a list– a list! and sticking to it. With that one meal, we would make a little extra and have leftovers for lunch the next day. Bam – two meals planned for the week. Then I increased it to planning two nights a week, and then three nights, and so on and so forth.

So what does this look like in real life? On Sunday evenings I spend 30 minutes max writing down our meals. I start with nights we already have plans- Tuesday we have a friend’s birthday dinner? No problem, cross off Tuesday. We both won’t be home until late on Thursday? That will be a crock pot meal. Then I fill in the gaps. I start with tried and true recipes that I know will be easy to throw together on a weeknight and I mix it up from chicken dishes, meatless dishes, and fish at least once a week. Sometimes it’s as simple as “chicken and veggies on the grill”.  I also try to incorporate ingredients we already have or use “overlapping” ingredients. For example, I know we won’t use a whole package of 3 romaine lettuce hearts for these Korean chicken lettuce wraps, so I plan to make a taco salad later in the week to use the rest.  I love finding and testing new recipes so I try to add in at least one new recipe per week. This new “Cook This, Buy That” meal planner/shopping list combo makes it super easy write it all down and keep it organized!

How do I find or remember recipes? Pinterest. I keep a “tried and true” board to help me remember dishes we have enjoyed. And I have created specific boards to easily find what I am looking for such as “Meatless Mains”, “Seafood”, and “Mexican-Inspired”. An important thing to remember about Pinterest, just because something claims it’s “healthy” does not always mean it is – make sure you read the ingredient list before pinning to your board. I also follow a few healthy bloggers, my favorite being Gina from Skinnytaste and I pull from her weekly emails as well as from her cookbook, Skinnytaste Fast & Slow.

Boom! No more than 30 minutes, honestly sometimes it takes 5 minutes, and our meals are planned for the week. The amount of money and calories this has saved us is astonishing. And it’s not always perfect, you never know what will pop up during the week, but it certainly helps us overall. I also try to keep it as e-a-s-y as possible, having fun with new recipes, and keeping a plan B in my back pocket just in case. If all else fails, we always have eggs in our fridge and that makes for a super quick dinner – just scramble and throw in spinach and/or any other veggies.

So there you have it! A little glimpse into the Johnson home and my meal planning ways. How do you like to meal plan? Favorite go-to recipes? Share below.

Top 5 Healthy Items to Buy at Costco

If you know me, you know I am a big fan of Costco. They have huge savings, great quality products, and the most unbelievable return policy. Plus, the friendly atmosphere and helpful employees make me want to shop there – which is saying something. Sometimes it’s hard to tell if you are really saving money on a product so I usually cost-compare my purchases to other stores and more often than not I find Costco to be less expensive. The key is making sure you will use the product before the expiration date, for example, I might be saving on a large package of eggs, but am I really going to use them all before they go bad? CookingLight just released this article comparing Costco prices to Amazon prices (note: read the word “healthy” with caution, sugar is still sugar). Also, Costco can be c-r-o-w-d-e-d. Go first thing in the morning on weekends or after work mid-week.

Costco has widened their healthy selections and below are my top 5 favorite go-to purchases:

1. Organic Spinach

healthy costco

Costco sells a one-pound container of organic spinach for $4.99. The same brand at Harris Teeter is only offered as 5 ounces and also costs $3.99. I throw this spinach in everything from salads to smoothies to stir-fry, to pasta sauce or pesto.

2. Nuts

what to buy at costco

Nuts have been proven to be a part of a healthy diet and are great to snack on. I like to snack on a variety of nuts to keep it interesting and to receive a range of healthy fats. My favorite options to buy in bulk from Costco are almonds, walnuts, and pistachios. I can then portion them out as needed, mix and match, spice it up by adding dried cranberries, or pair with grapes and low fat cheese. To keep these fresh, I put them in the fridge or freezer (walnuts in the freezer) and pull out when I need to. They stay exactly the same and last a long time – even the walnuts in the freezer. In addition to snacks, I add nuts to salads, smoothies, yogurt, and oatmeal. To learn more about the benefit of nuts, watch this webinar.

3. Oatmeal

Speaking of oatmeal, I love being able to purchase unsweetened oats in bulk. I am still waiting for Costco to add steel-cut oats, but for now, the old fashioned oats will have to do. I eat oatmeal almost every morning for breakfast (with a scoop of almond butter (see below) and milk (skim or unsweetened almond milk) on top – sometimes walnuts too). The large quantity lasts a long time and saves money (on Amazon, this same box is $23, at Costco it’s $10). I also love to use these oats to make my own (low sugar!) granola with sliced almonds to add to yogurt and homemade smoothie bowls.

4. Almond Butter

healthy items costco

Nowhere can you find almond butter at this price! The 27-ounce jar costs $13.99 at Costco. That’s the same price as one 16-ounce jar of Justin’s almond butter at Walmart ($13.71). The best part about this almond butter? The ingredient list: “roasted almonds”.

5. Plain Greek Yogurt

TWO 32 oz. containers of Greek yogurt for $5.97? I mean come on. I snack on plain Greek yogurt by adding fresh berries with a tiny drop of pure maple syrup or swirl in a scoop of peanut butter and dip apple slices. It helped to ease away from the presweetened yogurt by adding a touch of maple syrup to sweeten it myself and then slowly add less and less maple syrup (and what pure maple syrup do I recommend? Costco’s – great price and great quality). I also use Greek yogurt in the place of sour cream (tacos, potatoes, chili, you name it) and instead of mayo in tuna salad and egg salad (just add a hit of red wine vinegar as well).

Other favorite healthy items from Costco – frozen shrimp, Skinnypop popcorn (available in one big bag and snack size packs), pink lady apples, on-the-vine tomatoes, and berries (ALWAYS have great prices on berries!). What are your favorite Costco finds? We are always looking for new things to try– share below:

“My A1C at my most recent checkup it was down to 5.7!  My doctor was thrilled!”

 

The following is an anonymous testimonial from a recent Eat Smart, Move More, Prevent Diabetes participant:online diabetes prevention

“My experience in the recently ending Eat Smart, Move More, Prevent Diabetes class with Marjorie was excellent. The weekly accountability in My Progress Portal helped me to keep track of not only how much I was losing, but my “active” minutes per week. I have found that in order to lose weight, I must be more active on a daily basis.

Recently my A1C levels have continued to go down. I started at 6.8, down to 6.5, then 6.1, and at my most recent checkup it was down to 5.7! My doctor was thrilled! I use the information that was conveyed through this program every day to keep me on track to accomplish my weight loss goals.”

 

Healthy Meal Guide for Team Meetings

Providing healthy options at team meetings is a great first step to creating an environment conducive to healthy behaviors. Having nutritious meal options at the office can also influence employees to begin to think about how they can incorporate meal alternatives in their personal lives. Below is a list of meal items that can help you determine how to swap or alter traditional meal offerings at your next team gathering.healthy team meeting

Beverages:

  • Have water available. Adding fresh citrus and cucumber slices can make the water more appealing to your employees.
  • Beware of fruit juices. It can contain the same amount of sugar as a soft drink. Be sure to avoid “cocktail” titles and always check the ingredient list on the nutrition label for added sugars.
  • Provide unsweetened tea and coffee. Offer skim milk, 1 % milk, or non-dairy creamer verses half and half.

Breakfast:

  • Offer fresh fruit such as bananas, apples, grapes, and sliced oranges. These options are also budget friendly.
  • Have a make-your-own yogurt parfait bar with low-fat or Greek yogurt. Topping options could include sliced nuts, low-sugar granola, or fruit.
  • Swap pastry items for whole wheat toast and assorted nut butters and jams with no sugar added.

Lunch:

  • Utilize local restaurants that offer low-calorie options.
  • An example for an easy on-site lunch could be whole-grain tortillas with lean deli meat such as turkey and plenty of options for vegetable toppings.
  • Serve salads with dressing on the side. Oil-based salad dressings are a good source of healthy fat.
  • Provide broth-based soup as a low-calorie appetizer or side item.
  • Offer baked potato chips in place of regular chips, or better yet, fresh fruit.

Snack:

  • Offer hummus paired with vegetables such as sweet peppers, cucumbers, or carrots.
  • Provide whole-grain crackers and peanut butter as a filling and fiber-rich option.
  • Set out a bowl or tray of ice and display low-fat and Greek yogurt options.
  • Allow employees to grab and go as needed with a fresh fruit bowl.

Dessert:

  • Create a make-your-own-mix station with air-popped popcorn, dried cranberries or other fruit, various nuts, , and dark chocolate. This will give the employee a chance to customize their dessert.
  • Providing fresh fruit, such as sweet berries or cherries, can be a great healthy alternative to traditional desserts.

Are you already using a healthy meal strategy in your workplace? Share some of your ideas and successes.

Look out American Ninja Warriors! PLAY to get 10,000 steps per day

Look out American Ninja Warriors!

PLAY to get 10,000 steps per day

I really can’t think of a more fun way to get in my 10,000 steps per day than to PLAY.   This blog goes out to anyone above the age of 12 who thinks that playing is only for kids.  I recently revisited a part of my childhood and rediscovered that PLAY is fun for ‘kids’ of all ages. exercise with kids

Growing up, my family’s home bordered my elementary school.  All I had to do was open my back gate and I was in my schoolyard.  This proximity was not only convenient to get to school, but my brothers, friends and I had a built-in playground within walking distance of our neighborhood.  I did not fully appreciate this luxury until I grew up and had children of my own.  Unfortunately, since that time, we have never lived closely enough to our children’s school for them to be able to walk, ride bike, or conveniently use the school playground outside of regular school hours.  This was until just a few weeks ago when the playground at the new elementary school within walking distance of our neighborhood opened!  I became reminiscent of my youth and longed for my children and their friends to experience the same memories that I had by playing at the schoolyard during my free time.  My kids, their friends, and I did not waste any time in checking it out for ourselves.

My first overall impression is that school playgrounds of today are WAY cooler than the playgrounds of my day!  The second thing that I noticed was a recycled tire obstacle course!  I began to hear music in my head that sounded remarkably like the American Ninja Warrior theme song!

The kids and I immediately took to the tires and began timing ourselves completing the course.  My preliminary time was a not-too-shabby 26 Mississippis (this rudimentary form of timekeeping helped keep my memory authentic, as smart phone timers were shockingly not available in the 80s).  We quickly moved to head-to-head competitions and realized that this course is much harder than it looks.

While combining agility, balance, speed work, and a large dose of laughter, we played our way to 10,000+ steps that day…and each day thereafter!  With enough practice, we feel that we will be ready to take on the professionals.  Look out, American Ninja Warriors!

Healthy Recipes for the 4th of July

The week of 4th of July is upon us, and that means cookouts and celebrations. How do you continue to eat smart at a potluck? Or when there is an apple pie staring at you? Here are a few tips (and healthy 4th of July recipes!).

  1. Don’t go to the cookout, potluck, or party starving. Eat your normal meals throughout the day and have a filling snack before leaving such as an apple with peanut butter or Greek yogurt with fruit. That way, when you get to the party it will be much easier to control how much and what you consume.healthy 4th of july
  2. Bring your own healthy dish. You know there will be at least one thing you can confidently put on your plate if you bring a healthy option. And others will appreciate it too!
  3. Survey the all of the food first. Before diving into the buffet line, scan all of your options and plan ahead. You will be able to see your Aunt’s famous chicken is at the end of the table so you’ll know to skip the other meats that come before it.
  4. Fill half your plate with fruits and vegetables. The majority of your plate should be fruits and vegetables and by putting these items on your plate first, you are less tempted to leave them out “on accident”. A salad makes this part easy, just throw it on there!
  5. Determine what is calorie worthy. The most important step of them all. Don’t deprive yourself of your favorite 4th of July dish such as Grandma’s mac and cheese she only makes once a year. Just determine which once-a-year dishes (and dessert) is calorie worthy and take a small amount. You’re more likely to savor the small bites instead of woofing down a large portion mindlessly.
  6. Don’t feel like you have to put something on your plate just because it is there. Someone else’s favorite dish on the buffet might not be your favorite dish, and vis versa. Again, determine if it is calorie worthy before reaching for it out of habit or obligation. If you try a bite of something and don’t care for it, throw the rest out and save the calories for something you enjoy.
  7. Sit away from the food table. Enjoy the company and sit facing away from the food. When you are finished, put your napkin over your plate and focus on the conversation instead. You are there for the people!
  8. Be mindful of what you are drinking. Drinks can be a hidden culprit of sugar. Lots of sugar. Choose water or jazz it up with a splash of juice, fresh fruit or cucumber, or sparkling water.

Here are a few of our favorite 4th of July recipes.

For more, visit our Pinterest page where we have a whole board full of them: Healthy 4th of July Recipes.

strawberry-quinoa-salad

Strawberry Quinoa Salad

Patriotic Chocolate Covered Strawberries

Grilled Cilantro-Lime Sweet Potatoes

frozen-banana-popsicles-550x404

Frozen Banana Popsicles

Red White and Blue Salad

Lighter Lemon Squares

Coconut Water and Fresh Berry Popsicles

Slow Cooker BBQ Chicken

watermelon-on-popsicle-sticks-550x362

Watermelon On a Stick

Blueberry Margarita

Summer Activity: Play in a Park

Summer means lots of time outdoors. I recently had the opportunity to spend some time with my play in park5-year-old great nephew. As a 3-year-old, we had visited the park very near my home.  Even though the park was simple, he continued to talk about our visit often, reminding me of the fun we had. At a recent visit, he asked once again to go back to the park.  So, off go two adults and five-year-old holding hands walking to the park.

The half mile walk was hardly noticed as we anticipated all the things we might do when we arrived. Once there we enjoyed climbing, swinging, sliding, seesawing, pretended to cook…simply playing. An hour later, with big smiles, sand in our shoes and sweat on our brow, we joyfully walked home.

Grab a child (your own or borrow one) and enjoy a visit to a park. You will get to see joy on little faces and get a bit of activity for yourself. Best of all, you will create lasting memories that being active is fun.

 

 

Greek Yogurt Review

The yogurt section of the grocery store seems to keep growing and growing. More choices and more brands mean more decisions to make. It’s hard enough to know which ones will taste good- but which ones are healthy choices? The amount of added sugars also seems to be increasing in flavored yogurts. According to Berkley Wellness, an average single serving of a flavored yogurt (6 ounces) has about 18 grams of added sugar – that’s one-third of the daily limit! It’s important to clarify the “added” sugars as there are naturally occurring sugar in all dairy (4-7 grams per serving). Key takeaway: ALWAYS read the label.

So where is the balance between taste, health, and price? Our team has reviewed and rated a few old and new yogurts to help you on our next shopping trip:

  1. Yogurt Brand and Name: Chobani Greek Yogurt – Mango on the Bottom
  1. Price: $0.80 at Walmart
  1. Calories: 140 per container (1 serving)
  1. Protein: 11g
  1. Sugar: 16g (compared to 4g in same size serving of plain Chobani Greek yogurt)
  1. Pros: Great taste, fresh tasting mango chunks, good price, excellent source of protein, wide variety of flavors available
  1. Cons: Slightly high in sugar content; some of this comes from mango so I would be very interested in seeing the amount of ‘added sugar’ once Chobani switches to the new Nutrition Facts Label that will separate out the added sugar in products.
  1. Rating (0-5 stars): 4 stars

  1. Yogurt Brand and Name: Siggi’s 0% Yogurt – Orange and Ginger
  1. Price: $1.50
  1. Calories: 120 per container (1 serving)
  1. Protein: 17g
  1. Sugar: 9g
  1. Pros: Has more protein than sugar and really tastes good! It is thick and creamy like Greek yogurt.
  1. Cons: More expensive than other yogurts. Pretty tangy and takes some getting used to after sweeter yogurts – adding fruit helps though!
  1. Rating (0-5 stars): 4.5 stars

  1. Yogurt Brand and Name: Trader Joe’s Greek Yogurt- Pomegranate
  1. Price: $0.99
  1. Calories: 110 per container (1 serving)
  1. Protein: 14g
  1. Sugar: 11g
  1. Pros: Great flavor and not too sweet, thanks to the pomegranate. It’s very creamy and never watery like other Greek yogurt brands. It’s their lowest sugar option for Greek yogurt and I love it as a break from plain yogurt (my go-to) or to grab and go. Competitive price.
  1. Cons: Slightly more sugar than I would like, wish it came in a larger container to portion out myself.
  1. Rating (0-5 stars): 4.5 stars

  1. Yogurt Brand and Name: Chobani Greek Yogurt “flip” – Peanut Butter Dream
  1. Price: $1.00
  1. Calories: 210 per container (1 serving)
  1. Protein: 12g
  1. Sugar: 23g (compared to 4g in same size serving of plain Chobani Greek yogurt)
  1. Pros: Good concept, good taste, reasonably priced, excellent source of protein, wide variety of flavors available
  1. Cons: High in sugar and calories, honey roasted nuts add extra sugar, I prefer my yogurt snack to be below 150 calories; don’t think I can have this one regularly.
  1. Rating (0-5 stars): 3.5 stars

  1. Yogurt Brand and Name: Harris Teeter Carb Master Cultured Dairy Blend (not technically yogurt) – Blackberry
  1. Price: $0.55
  1. Calories: 70 per container (1 serving)
  1. Protein: 9g
  1. Sugar: 2g
  1. Pros: Even though I am used to eating yogurt high in sugar, I could barely tell the difference with this one only having 2 grams. Taste great, not bland. Great price.
  1. Cons:  Due to water being the first ingredient, the yogurt is not as creamy and thick as traditional yogurt and an artificial sweetener used to sweeten. Not as high in protein as Greek yogurt.
  1. Rating (0-5 stars): 3.5 stars

How to Make Healthy Pizza

Who doesn’t like pizza! However, many times, pizza gets a poor nutritional rating. It’s mainly due to the fact that most pizzas are made from refined flour, are loaded with cheese, and lack in healthy vegetable toppings. This can be changed by making your own pizza – it’s easy. When you make pizza at home, you are in control of what type of crust you choose and what you put on it.

Get kids involved in making pizza for a fun activity – my kids love to work with pizza toppings and are more likely to try new, healthy toppings when they add them themselves. It is one of those dinners where I don’t have to do much at all and my kids can handle everything except the oven. Even if you don’t have kids, decorating a pizza pie with your favorite toppings is a fun activity for all ages.healthy pizza

Start with a 100% whole wheat pizza crust – make sure you read the ingredients list. I buy store made crust (usually Mama Mary’s Thin Crust) but you can try making your pizza crust from scratch as well. The thin crust option helps cut on calories. My staple toppings for pizza include:

  • Paneer (Indian cottage cheese) Being a vegetarian I add paneer for protein. You can substitute with a lean meat option according to your preference.
  • Broccoli
  • Red peppers
  • Mushrooms
  • Black olives
  • Spinach
  • Jalapeños

When your pizza is loaded with your favorite vegetable toppings, a sprinkle of cheese is enough. A variety of vegetables adds enough flavor to the pizza where you won’t miss the cheese. Try making pizza at home instead of buying at a restaurant or fast food place and you will enjoy a much healthier version of this highly popular food for all ages.