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Runnin’ Down a Dream

Do you have a bucket list??  online weight lossHave you made that list of places you want to see, accomplishments you want to achieve or crazy new things you want to try??  I would encourage everyone to make a bucket list.   It keeps us on our toes, keeps us striving to achieve new things, and keeps life interesting.

On April 18, 2016, I checked one more thing off my bucket list.  I ran the Boston Marathon. Without a doubt it was a dream come true!  This was my third marathon and by far the most meaningful. This was my ultimate race (as it is for many long distance runners), of course because of its notoriety but also because I grew up outside of Boston and it was like going home to me.  I was even able to show my own 3 kids my childhood home, elementary school and quaint hometown – it was a sweet walk down memory lane.

It wasn’t smooth sailing to get to the starting line though.  I qualified in the winter of 2014 and I had to wait patiently for April 2016 to come.  As employee wellnessI trained, I faced a few frustrating injuries and at times I honestly didn’t think Boston was going to happen for me.  There were definitely tears along the way, but those challenges only made race day that much sweeter. Luckily, I not only made it to the starting line, but I made it to the finish line.  Was it my fastest marathon? No.  But this time it wasn’t about the clock for me, it was about being in the MOMENT and enjoying the EXPERIENCE of it all. I was just so appreciative to be there and I wanted to try to soak up every ounce of the day. I wanted to give it my all but to be mindful and present at the same time.  The energy of the day was indescribable. The crowds, fans and volunteers were like no other, lined up for the entire 26.2 miles to give us that extra high five, smile and bit of encouragement we needed.  I was so lucky to have 12 of my own family members on the side lines that day.  It was, without a doubt, a day I will remember forever.

I share this experience with you to encourage you to work towards your dreams too.  Know that it might not always be easy, there may be obstacles to overcome, but don’t give up.  The feeling of achievement once you reach that goal can last a lifetime! Now, what will you check off your bucket list next??

Living Happily Ever After with Oatmeal

As part of my work, I help develop nutrition content for our programs, most recently the Eat Smart, Move More, Prevent Diabetes program.   Whenever I am developing sample menus for breakfast, I naturally include breakfast items that include the three components that are covered in the Start Smart lesson of this program:  whole grain, fruit, and protein.  And what food contains all three of these?  OATMEAL with fruit and nuts!  Over and over again, I have included OATMEAL with various types of berries and nuts as a healthy breakfast option, but have I actually ever eaten this for breakfast?  Embarrassingly, the answer is no.  Why, might you ask?  It takes too much time, it is too bland, don’t like the texture, reminds me of Goldilocks’ porridge and look what happened to her…the list went on and on.   In an attempt to ‘walk the talk’, I prepared oatmeal for my entire family, using this recipe:

  • 1 cup cooked Bob’s Red Mill rolled oats
  • 2 teaspoons brown sugar – added while cooking
  • Dash of salt– added while cooking
  • ¼ cup walnut meats (unsalted)
  • ½ cup blackberries
  • ½ medium banana
  • Cinnamon sprinkled on top

What was the verdict?  WE LOVED IT!  How did this oatmeal differ from my previous experiences?  Let’s go back to my original list of reasons for NOT eating oatmeal:

  1. It takes too much time – While the oatmeal does take about 20-25 minutes to cook and prepare with the toppings, I am able to make a large batch on Sunday and keep the leftovers in the fridge to reheat small batches throughout the week. A little tip:  add ¼ cup of milk to each 1-cup batch of cold oatmeal before putting it in the microwave to add back some moisture.  Heat for 1 ½ minutes.  Stir before eating.
  2. It is too bland – The brown sugar, dash of salt, sweetness of the berries and banana, and especially the cinnamon really give it a lot of flavor.
  3. Don’t like the texture – The thicker cut of the Bob’s Rolled Oats makes it chunkier and less creamy than steel-cut oats, which I prefer.
  4. Reminds me too much of Goldilocks’ porridge and look what happened to her – That was just a fairytale, after all.

So a happy ending for oatmeal and me…I have discovered a healthy, satisfying breakfast option for only 465 calories and 12 grams of fiber!  I can officially ‘walk the breakfast talk’ about oatmeal!

Quick and Healthy Lunch Wrap (Vegetarian)

Eating a home-made lunch is an important strategy to achieve and maintain a healthy weight. For me personally, the morning routine on weekdays gets pretty busy trying to get kids out the door for school as well as myself. However, my favorite lunch wrap usually saves my day because it’s so easy to put together. So, if I don’t have leftovers from the night before or if I am not packing the same thing that I packed for my kids’ lunch then you know what I’m eating for lunch.

As long as you have the basic ingredients in stock, it only takes a few minutes to prepare. You can vary the ingredients to your liking, and add any other vegetables you have on hand. Also, it can all be prepared the night before, especially the tomatoes and cucumbers, to save precious time in the morning.

Ingredients (Serves 1):healthy lunch

1 8-inch 100% whole-wheat tortilla

1 tablespoon basil pesto

1 cup mixed greens

1 slice pepper jack or American cheese

½ cup chopped tomatoes (approximate)

½ cup chopped cucumber (approximate)

½ avocado, sliced

1 fresh green chilli or ½ jalapeño pepper, chopped (optional)

Preparation:

  1. Warm the tortilla in microwave for 10 – 12 seconds.
  2. Spread the basil pesto evenly all over the tortilla.
  3. Place mixed greens, cheese slice and then tomatoes, cucumber, avocado, and green chilli/jalapeño pepper on one side of the tortilla.
  4. Wrap all ingredients in the tortilla by carefully folding in the sides and rolling the side with ingredients towards the empty side.

If you have a quick and easy lunch option, please share it below. We can all learn from each other’s tips and tricks to a healthy lunch (or easier morning routine).

The Comparison Struggle

Okay, here it goes. I struggle with comparison. It is not something that I am proud of, but I know that I can work on this area of my life. Recently it’s been very apparent when I look at images of “perfect young 20-somethings” plastered all over social media and they all seem to have it all together. The perfect hair, nails, meals, birthday parties, and weddings- it can be overwhelming. Is anyone with me? It’s all so easy comparisonto compare ourselves to these people who seem to have these so-called perfect lives.

So, how have I tried to overcome this? I practice gratitude. I take time to look at what I do have. I begin listing things that I am grateful and thankful for. Before I know it, I realize I have more than I imagined. Practicing gratitude is a quality that anyone can achieve. So, be still, pay attention to the sensations of this moment and notice your bounty of blessings.

Being excited about the benefits of gratitude can be a great thing because it gives us the kick we need to start making changes. Look at these aspects of your life, and start practicing today!

  • Give one compliment daily- tell people what qualities you admire about them. It builds relationships with the people around you and brightens everyone’s day!
  • Keep a gratitude journal- you don’t need a fancy notebook, just you and your positive thoughts.
  • Resist the urge to criticize- vow to not complain, criticize or gossip for 10 days. If you slip, keep going, for 10 days straight.
  • Grow from all situations- when you find yourself in a less than admirable situation, ask yourself “What can I learn from this?”
  • Turn negatives into positives- if you identify something negative (like a cold conference room) switch your mind to turn it into a positive (the room with the comfortable chairs).
  • Remember that you become what you practice most- if you are uptight, reacting to criticism your life will be a reflection of this. If you practice kindness, patience and humility your life will be a reflection of what you practice.

Diabetes Alert Day

According to the Centers for Disease Control and Prevention, 2012 research showed that over 29 million Americans were said to have diabetes. That number is minuscule when compared to the 86 million adults who have prediabetes. Prediabetes is when a person’s blood sugar levels are higher than normal, but not high enough to be considered type 2 diabetes yet.  A majority of these 86 million adults are not aware they have prediabetes and may be at risk for developing type 2 diabetes. Think about this, approximately one in three U.S. adults have prediabetes, which could be one in three of your friends, or even family. Do you know your own risk?

Thankfully, there is no need to panic. The American Diabetes Association has created an online free risk test for us to take. This test is a great way to see what your risk may be and then make a decision to talk to you physician about prediabetes or diabetes. You are not alone. There are programs and resources out there to help guide you to make small changes that will change our lifestyle. Simple steps like eating smart and moving more are pivotal to keeping prediabetes or diabetes in check. You can make changes that can improve your health and prevent diabetes!

Eat Smart, Move More, Weigh Less has exciting news to share about an upcoming program specific for people with prediabetes. Be on the lookout for more information about Eat Smart, Move More, Prevent Diabetes, coming Spring 2016. Eat Smart, Move More, Prevent Diabetes is a 12-month online program to help you prevent type 2 diabetes. Diabetes CAN be prevented. We can help.

Diabetes Latest. (2014, June 17). Retrieved March 21, 2016, from http://www.cdc.gov/features/diabetesfactsheet/

How to Know if You’re Having a Stroke; A Stroke Survivor’s Story

It all happened one Sunday morning in 2015 before church. De’s daughter tried to wake her up when she was having her second stroke. Her daughter tried to get her mom up, putting her hands on De’s face asking “Mama, are you having another stroke?!” When De lethargically said “No, my head doesn’t even hurt” she said her daughter’s gut instinct told her otherwise.

Since this was De’s second stroke, she thought she knew the symptoms from her first one she had 10 years ago, but this one was different. She had no symptoms other than being extremely exhausted. De said “I was just so tired, I seriously couldn’t wake up.” But in the back part of her head, two clots the size of pencil erasers had formed and were blocking the blood flow to her brain.

At that point, De performed all of the stroke tests that she stroke signsknew of. She raised her arms up equally with no sign of weakness.  Her daughter did notice that De’s mouth looked a little strange, but not droopy like pictures suggest. De experienced no numbness on her face like her previous stroke; she also had no slurred speech or headache.

De’s daughter took her mom to the hospital the next day (Monday), and thankfully she did. At that point, her head began to throb right above her left eyebrow. The doctors found the source of the stroke, gave her anti-clotting medicine, and observed her for 3 days.

After her stroke, De now says she is more in tune with her body. De says “If you feel weird and someone else notices it, get yourself to the hospital, because it’s better to be preventative, than too late and have major complications.” She also says “Trust your gut, when you think something is wrong, you are probably right.”

De says that her organizational skills have been compromised since her stroke and now goes to speech therapy. The good news is that this was a wake up call for her and she has gotten her diabetes, cholesterol, and blood pressure under control. She has done this by exercising regularly, eating healthier meals, being more mindful, and talking with her doctor for proper treatment plans.  She now swims 10 laps per day and also does some weight training to regain strength and endurance. De enjoys playing brain games, doing jigsaw puzzles and coloring, and it all keeps her mind sharp.

De also makes eating healthier a priority by preparing more meals at home and bringing her lunch to work instead of going out. She emphasized the importance of making quick and easy meals at home. One way she does this is by making food in bulk in the beginning of the week and enjoying it in various ways the rest of the week. For example, grilling more chicken than she would need and then being able to quickly make grilled chicken salad the next night, grilled chicken enchiladas another night, or grilled chicken on whole wheat pasta. While the grill is hot, might as way knock out a few other meals at the same time. Making healthy meals is important to De and she plans to stick to eating healthy to prevent further strokes.

Strokes cause many deaths per year. Eating well and being physically active can help you prevent a future stroke. Make sure you know the signs and symptoms of stroke and if you even question that you are having one, talk with your healthcare provider and follow their recommendations. Act FAST (Face, Arms, Speech and Time) and go to the nearest hospital or call the Stroke Help Line at 1-800-787-6537. Visit www.stroke.org for more resources.

Oh The Places You Will Go

About two years ago I blogged about pictures of old running shoes I put on my success board.

I am happy to report I am on my 3rd pair of running shoes since that post. My last two pairs of running shoes have participated in cold, Thanksgiving Day Races and early morning races in June. My hiking boots have been to Acadia National Park, Grandfather Mountain, and on endless trails in state parks at Umstead, Eno River, and Falls Lake.

I celebrate the success of having worn out a pair of running or hiking shoes.. but now I take pictures of my new shoes and put them on the board. I am excited about where they will take me and what successes I will celebrate as I wear them!

How do you celebrate your successes?

Quick and Healthy Lunch Wrap (Vegetarian)

Eating a home-made lunch is an important strategy to achieve and maintain a healthy weight. For me personally, the morning routine on weekdays gets pretty busy trying to get kids out the door for school as well as myself. However, my favorite lunch wrap usually saves my day because it’s so easy to put together. So, if I don’t have leftovers from the night before or if I am not packing the same thing that I packed for my kids’ lunch then you know what I’m eating for lunch.

As long as you have the basic ingredients in stock, it only takes a few minutes to prepare. You can vary the ingredients to your liking, and add any other vegetables you have on hand. Also, it can all be prepared the night before, especially the tomatoes and cucumbers, to save precious time in the morning.

healthy lunch

Ingredients (Serves 1):

  • 1 8-inch 100% whole-wheat tortilla
  • 1 tablespoon basil pesto
  • 1 cup mixed greens
  • 1 slice pepper jack or American cheese
  • ½ cup chopped tomatoes (approximate)
  • ½ cup chopped cucumber (approximate)
  • ½ avocado, sliced
  • 1 fresh green chilli or ½ jalapeño pepper, chopped (optional)

Preparation:

  1. Warm the tortilla in microwave for 10 – 12 seconds.
  2. Spread the basil pesto evenly all over the tortilla.
  3. Place mixed greens, cheese slice and then tomatoes, cucumber, avocado, and green chilli/jalapeño pepper on one side of the tortilla.
  4. Wrap all ingredients in the tortilla by carefully folding in the sides and rolling the side with ingredients towards the empty side.

If you have a quick and easy lunch option, please share it below. We can all learn from each other’s tips and tricks to a healthy lunch (or easier morning routine).

Exercise Has More Important Things To Do

I was overweight as a kid, and like a lotdiabetes program of overweight kids I was not a fan of exercise and the opportunities it presented to put my shortcomings on display (I’m looking at you, gym class). As an adult, however, I have come to love it. I particularly love the alone time granted by a long bike ride or an afternoon hiking. I can even find that solitude in a morning jog or a quick stop at the gym. I love the way it burns off my anxious energy, and how I can count on it to help me sleep better. I must admit, though, that I struggled with whether or not to use the past-tense (loved) in those last few sentences. My daughter (our first) was born last spring. She is the most wonderful person I know, but caring for her takes up an astonishing amount of time and energy, which has led to a significant decrease in the amount of time I spend exercising. She does not directly prevent me from taking long bike rides or going on afternoon hikes, but it’s way harder to fit them in. I actually jogged this morning, but it was the first time this week. It was half as long as the ones I was taking a year ago, yet it made my lungs burn significantly more. I could have gone further, but I wanted to get home to eat breakfast with my daughter and her mom before we all headed to work.

An infographic from the Atlantic recently passed through my Facebook feed with the attention-grabbing heading “Why Exercise Doesn’t Help You Lose Weight”. It has five sections, each citing a different piece of research. In summary:

  1. From 1988 to 2006 Americans exercised more, but the prevalence of obesity increased.
  2. Countries that are more sedentary do not necessarily have a higher prevalence of obesity.
  3. The amount people move may not correlate directly with the amount of calories they burn.
  4. Peoples’ metabolisms may adapt to sustained increases in physical activity.
  5. People tend to overestimate the energy they burn during exercise, which may lead to overeating.

I have not read the cited articles. Even if I had, I do not have the knowledge and technical skills to determine the relative accuracy of the various findings. I do, however, feel that my personal experience with the relationship between exercise and weight loss is relevant.

I was overweight for the vast majority of my adult life. I lost significant weight a couple of times, but would always gain it back. I began a new effort to lose weight in July of 2014, dipped in to the ‘normal’ BMI range around November of that year, and have floated along just south of that threshold ever since. It’s my longest period of sustained weight loss. I still don’t quite believe it. I knew before I began the effort that, in my case, exercise was not the most critical component. If it was, I would have lost the weight years ago. Here’s a chart that illustrates how my weight and physical activity have correlated over the past few years:

exercise and weight loss
My Weight and Physical Activity Over the Past Few Years – Click to Enlarge

As the amount of exercise I have been getting decreases, so does my weight. If I had the data to show you the decade prior it would further underscore the fact that that, historically, the amount of exercise I get has had little impact on how much I weigh.

This evidence does not make me relieved. I am not ecstatic that I don’t have to waste my time at the gym anymore. I rely on exercise to settle me and clear my head. Exercising also makes me feel strong and physically refreshed, and this feeling was just as noticeable when I was 30 pounds heavier. My point: I do not exercise to lose weight, but it has other effects on my life that are at as least important. I do not know if getting more exercise will help you lose weight, but if that’s the only reason you are doing it, you may be missing the point.

Are too Many Choices A Good Thing?

The holidays often mean more choices, choices of special foods, different food appearing in the grocery store as “seasonal” items. Are more choices a good thing? A regular grocery store has over 25,000 items. This is a huge increase from several decades ago when the average was around 15,000 items. The increase in choices has not coincided with better diets for most Americans. Sometimes too many choices is a bad thing. When faced with a buffet, we tend to eat more based on the number of choices. How can we limit choices in at least some of our eating occasions to help us eat healthy?

One way that I try to remove some of the choice in my daily life is to stick with the same breakfast. This allows me to remove the pressure of having to choose from at least one meal a day. It also allows me to pay even more attention to the other eating opportunities later in the day. Select one or two standard breakfasts and stick with those every morning. When I wake up I know I am going to have coffee with milk and either oatmeal or an egg and toast – no choosing, no guesswork.