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If you have never tried the grain farro, this is a great place to start. I like cooking it using the pasta method. This means you use lots of water and cook until tender and drain, as you would pasta. It usually takes around 45-55 minutes. Farro is an ancient grain with a slightly nutty […]
Store-bought rotisserie chicken is a meal prep wonder in my house. One of my favorite meal prep “tasks” on a weekend afternoon is processing a rotisserie chicken and then making chicken stock in my Instant Pot. I pull out my vegetable scraps from the freezer and a few fresh ingredients to make a flavorful stock. […]
This tasty recipe is perfect for when you need a quick breakfast or snack. Packed with protein, baked yogurt is an exciting new way to keep you satisfied. Mix and match the berries of your choice. Serves: 9Serving size: 1 baked yogurt cup or squarePrep time: 5 minutesCook time: 20-40 minutesTotal time: 25-45 minutes Ingredients […]
This delicious baked pumpkin yogurt recipe is perfect for fall or winter! It’s also a very filling snack and packed with flavor. Bake in a square pan or in a muffin tin for single servings. Sprinkle extra cinnamon on top before serving. Serves: 9Serving size: 1 square or baked yogurt cupPrep time: 5 minutesCook time: […]
The foods we eat contain calories that our bodies convert to energy that we use to breathe, repair muscles, digest foods, sit up, walk, and dance–basically everything we do on a daily basis. It is important that we fuel our bodies with the right amount of nutritionally dense foods. We want to focus on making […]
The latest non-traditional noodle has made its way to Trader Joe’s—hearts of palm pasta. These tender and mild-tasting noodles are made from the center of palm trees. The Trader Joe’s version comes in a shelf-stable pouch with 3 servings. Each serving comes in at a mere 20 calories, 0 grams of fat, 2 grams of […]
This versatile recipe brings together simple ingredients to produce a flavorful combination. Sweet potato, cauliflower, and bell pepper can be exchanged for other vegetables, such as carrots, russet potatoes, eggplant, or squash. The recipe calls for corn tortillas, but you could use flour tortillas, naan bread, or substitute with rice. Add optional toppings to increase […]
This recipe was inspired by a Home Chef meal my brother gifted me in exchange for dog sitting. It was so simple to make and delicious, that I knew I had to recreate this recipe. This meal comes together quickly in one pot if you have cooked grains like brown rice or quinoa already on […]
This summer yogurt parfait is inspired by the photo on a box of The Original Grape-Nuts cereal! This cereal has 0 grams of added sugar and is made with just 3 ingredients, one of them being whole wheat flour. Combined with Greek yogurt and layers of summer berries, this parfait is super easy to make […]
This is an excellent recipe for those hot summer days when you want a nutritious meal or snack but cannot even think about turning on the oven or stove. This recipe amps up the traditional tuna salad recipe you may be used to by adding vegetables and flavor. Enjoy it as a sandwich, on top […]