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fruits

Winter Citrus Salad

This recipe comes from Med instead of Meds and is a fabulous salad for citrus lovers! The recipe was created by Chef Ellen Clevenger-Firley and is a wonderful way to enjoy fresh citrus any time of the year, including during its peak season – winter. Serves 4Serving Size: 2 cups (481 grams)Prep Time: 15-20 minutesTotal […]

How to Stay Active & Warm this Winter

Whether you are planning on exercising or socializing outdoors this winter we have some tips to help you retain your heat! We want you to dress like an onion, and by that, we mean layers. Dress in Layers First layer (against your skin): Wicking Wicking materials are often made from synthetic fabric or wool. You […]

Eggnog

Healthier Eggnog Recipe

Christmas is this Friday! For many families, eggnog is a timeless tradition during the holidays but it comes with a hefty amount of calories (around 180 calories for 4 ounces). For those who crave the flavor on a regular basis try out this recipe for a healthy eggnog smoothie: Recipe from NC EFNEP Ingredients ½ […]

“I am no longer in the prediabetes range!”

Below is a testimonial from a current Eat Smart, Move More, Prevent Diabetes participant: I am just about to complete Phase I of the Eat Smart, Move More, Prevent Diabetes program. I have attended the Thursday evening class with Heather. She is an amazing teacher and motivator.  I joined this class not just to lose weight but […]

cookies on plate

Food Gifts in 2020

Our colleagues at the NC Safe Plates team have prepared a Food Gifts Fact Sheet with tips to gift food safely this holiday season! Homemade food gifts are common around the holidays. Many options, such as homemade spicemixes, baking mixes and breads have minimal food safety risks. Items such as home canned ordried foods, infused […]

rolling dough

Baking Food Safety

Our colleagues at the NC Safe Plates team have prepared a Baking Food Safety Fact Sheet with tips to bake safely this holiday season! Baked goods should be prepared, baked and stored properly to prevent foodborne illness. Avoid eating foods containing raw flour or eggs, including pre-packaged items. Keeping Clean Wash hands after handling raw […]

Smart Size Portions handout

Smart-size Your Portions

Both the amount and types of food we consume contribute to whether our way of eating is healthy. Check out this great handout from our colleagues at NC EFNEP with tips for how to smart-size your portions. A portion is what you serve yourself or what a restaurant gives you–you can also think of this […]

sweet potatoes

Crinkle-Cut Oven Fries with Japanese Sweet Potatoes

November is Sweet Potato Awareness Month. Sweet potatoes are a healthy source of fiber, potassium, and vitamins A and C. A fun fact, North Carolina has led the nation in sweet potato production for decades and produces about 60 percent of the country’s total sweet potato crop. My favorite type of sweet potato is Murasaki—or […]

Holiday Challenge

Two Weeks Until the 2020 Holiday Challenge!

Only TWO WEEKS Until the 2020 Eat Smart, Move More, Maintain, don’t gain! Holiday Challenge! This holiday season, the only thing that should be “stuffed” is the turkey.  Many Americans gain between 1 and 5 pounds each holiday season. While it may not sound like much, most people never manage to lose these extra pounds. You […]