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The Thanksgiving holiday signals a time when winter squash are in abundance. Butternut, acorn, and pumpkins – are all great fiber-rich squash to enjoy when the weather turns cold. One of my favorite ways to make butternut squash also is the easiest. Smashed Butternut Squash I like to use this as a bed for grilled […]
I have a three-pronged problem: I want to eat healthy, I hate to cook, and I’m lazy. I was going to say “busy,” but I will own “lazy.” I am also a science fiction fan. My favorite part of the movie is not when they defeat the hostile aliens, but when the crew gathers around […]
2021 Update By the numbers who have read this blog post – nobody wants gas. This is not surprising as you want to eat healthy and more plant based but don’t want to pay for your healthier choices. The 5 ways that I presented earlier still stand as good ways to avoid gas. However, I […]
The following is a guest blog by April. Take it away, April! There’s a First Time for Everything – Including New Holiday Traditions This is my very fabulous American Bulldog, Ruckus! I am sharing his picture not just because he is cute, but because he is the reason why I generally don’t get to bring […]
Wouldn’t it be nice to walk in the door after work to the beautiful sound of “Dinner is ready”? Well, the next best thing is to walk in the door to the tantalizing smells of a delicious meal ready and waiting for you. This dream can be a reality. Just look no further than your […]
My extended family eats healthy, maybe not super healthy but moderately so. Whenever the whole crew gathers, 10 of us, for special occasions, deciding what to serve can be challenging. Just recently, I decided to try roasted vegetables just to see if they we would be at least tolerated. It was my Mother’s 81st birthday […]
Eating whole grains is an important strategy to achieve and maintain a healthy weight. Whole grains have the bran, endosperm and germ intact while refined grains have the bran and germ removed. Whole grains are higher in fiber, making us feel fuller faster and for a longer amount of time. They also play an important […]
When I am in a rush in the morning…pause, who am I kidding, with a seventh and fourth grader to get out the door with a healthy breakfast in their bellies and a healthy lunch in their backpacks, a dog to walk in the mornings, and a workout for myself, there are not many mornings […]
This week’s vegetable is baby bok choy. Why you ask? It was on sale at Harris Teeter. Baby Bok Choy It’s in the same produce section as spinach, greens, and collards. Like cauliflower, it is packed with vitamins (A, C, and K) and minerals (iron, potassium, and calcium) and is a good source of fiber. […]
It’s getting unbelievably close to the start of the Holiday Challenge (November 14th), and we kicked off this year with a fabulous 10th annual Holiday Challenge Taste Test! The Holiday Challenge Taste Test is an annual event in which we determine which recipes will be included in the Holiday Challenge. Each team member chooses a […]